Welcome to the home of Charleston's premier fresh oyster farm, where we pride ourselves on providing the finest Tide-to-Table oysters to restaurants across the city. Nestled along the picturesque shores of the Wadmalaw River in South Carolina, our sustainably cultivated oysters thrive in nutrient-rich waters, developing a unique and unparalleled flavor profile that will delight your taste buds. As passionate purveyors of the ocean's bounty, we are committed to delivering our farm's freshest, highest-quality oysters to your plate, ensuring a delectable dining experience that captures the essence of Charleston's vibrant culinary scene.
